Organics: the Benefits of Brown Eggs

There are a lot of eggs, even shades that we have not seen before. But from all the variety of chicken products presented, people got used to two varieties: white and brown. For some reason, it is the latter that many give particular preference to because they are sure that brown eggs are much more valuable and healthier. What is the very unique usefulness of brown chicken eggs?

Advantage of brown eggs

The organic brown eggs take a huge lead over white ones. The most important advantage of brown eggs is their size because if you compare them with white ones, you can see a significant difference. The answer here is obvious: the weight of the bird is different. White breeds have smaller body sizes than brown ones. This is why many people prefer brown eggs exclusively. As for organic products, a brown egg is just the right size. What other features are there?

  • Eggs from brown hens are much more expensive than the rest. It’s all about their attractive appearance, as they look much more natural.
  • Birds that lay brown organic eggs are kept in very good conditions. Many of these hens are free-range, i.e. they walk in their usual surroundings, eat what they want, and are often in the sun.

Many chicken breeders do this to their detriment: they keep hens that lay brown eggs and spend much more on them than if they had cheaper hens. It’s all about the final product.

Main pluses of brown eggs

No matter what anyone says, the main advantages are solely in the conditions in which the chickens were kept, and what they ate before they started hatching eggs. The main advantages of brown eggs are as follows: they contain a little more nutrients, and they are also much more nutritious than ordinary ones.

The most important thing to keep in mind is washing the eggs. And it doesn’t matter what color they are and what chicken they come from. The chance of contracting salmonella is 50%, so it’s better to protect yourself from this unpleasant disease. Eggs should always be washed well before eating. If there is a special product for washing products, then this is only for the better! Peeled eggs are better protected from the Salmonella parasite, but at the same time, they lose the natural waxy layer that is located on the surface of the shell and serves as a protection against microorganisms. So all washed eggs should always be stored in the refrigerator. Particular attention is always paid to those chickens that are on free range.

Therefore, organic eggs are a unique product that includes a huge amount of vitamins, microelements and amino acids useful for the human body. In terms of their nutritional value, they are not inferior to milk and butter. This is possible due to the fact that such products are grown in a natural environment without the use of harmful synthetic additives. Such eggs are noticeably different in taste from the factory ones. The use of this product contributes to the healthy functioning of all organs and systems of the body.

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